Cosy up within the confines of Bacchus and get treated to dishes and wine that will get taste buds tingling and mouths salivating. Indulge in the flavours of the Iberian peninsula with a classic prawn dish synonymous with the region, generously drizzled in olive oil and topped with garlic. Alternatively, savour mouth-watering roast pork aglio olio or relish in the delicious flavours of their fish and chips, served alongside tartar sauce and a side of greens. Lastly, with an all new wine buffet every Saturday, guests are in for a treat as they can sip on all the wine that are available till their heart’s content. Bacchus is located along Jalan Doraisamy.