Established in 1996, Galito's Flame Grilled Chicken grew from a single eatery in Nelspruit, South Africa to an intercontinental span of numerous outlets. The restaurant's concept revolves around serving tasty, fresh, and healthy flame-grilled chicken which are marinated for 24 hours in secret concoctions of peri-peri sauce to develop bold and fiery flavours. Diners can expect vibrancy not only in the brand's spectrum of sauces, but also in the colourfully themed decor of each outlet as well an extensive menu. Be it a craving for wings, burgers, wraps, flame-grilled chicken, espetadas, or rice bowls, Galito's has got it covered.