Gelatomio (Italian for ‘my gelato’) started as a humble 12-flavour gelato parlour to now a 60-flavour empire with outlets all over Malaysia. Notably enough, the quality control is not leveraged and remains top priority for Gelatomio, where the ingredients are sourced from either Italy or the best countries producing the ingredients. With all the gelati being 93-97% fat free, the wonderful, velvety texture, incredibly enough, is still very much constant across all the flavours. Speaking of flavours, there are plenty but certain favourites include Dark Choc, Black Sesame, Crunch & Rum and Mango. Whatever you’re craving, there is surely a flavour for you in Gelatomio!