Established in 1945 as a small café, Hainan Seafood Restaurant has since expanded into a thriving restaurant and catering business that serves authentic Hainanese cuisine prepared using recipes passed down from chefs hailing from Hainan. The restaurant’s open-air space and wooden furniture lends to its simple yet homely ambiance, providing minimal distraction from the flavour of its dishes and the view of the Penang Floating Mosque