Find Hainan Town, where magnificent sea views and breeze meet the rich, historical time-tested recipes of Peranakan and Hainanese cuisine, strategically sprouted at Pengkalan Weld. Having operated for a decade, the restaurant feeds discerning patrons with a voluptuous array of Nyonya dishes from start to finish, while ensuring each bite is synonymous with the novelty taste of Penang's food heritage. Pick out crowd favourites such as curry tumis ikan, assam prawns, Hainanese mutton stew, choon piah, beef rendang, and more.