Founded in 2006, Kafe RotiBakar began with an assortment of toasted bread and hot meals to warm the bellies of patrons. From its first outlet in Plaza Ivory, Kafe RotiBakar has opened its doors to a second branch around Georgetown, serving up classic local favourites like lor bak, mee hun th'ng, nasi lemak, porridge, and more.
Founded in 2006, Kafe RotiBakar began with an assortment of toasted bread and hot meals to warm the bellies of patrons. From its first outlet in Plaza Ivory, Kafe RotiBakar has opened its doors to a second branch around Georgetown, serving up classic...
View More4.4
44 faves