Lavie guides diners through a tasteful journey of French fusion cuisine, explorable along 38 Food Street in Kuching. The passion of this restaurant’s founder and his fellow chefs can be seen from the visually-appealing signature dishes, such as classic French duck a l’orange, fried barley risotto, and linguine prawn aglio olio. It boasts its creativity in the making of French fusion dishes with its continuous innovation of new recipes.