Customers can sit along the long tables and dig into delicious nasi kerabu while enjoying the cool breeze of the open air. The nasi kerabu rice is cooked with bunga telang and is topped with ulam, sambal and budu. Other than nasi kerabu, there is laksam, nasi dagang and northern style Kelantanese laksa. There is also the usual lauk style where customers can pile on whatever dishes they want on a plate of rice.