First opening its doors to the public in 2005 at Bukit Bintang, Pampas serves up semi-fine dining in a cosy setting. Although known for their smoky steaks, the eatery also dishes out salad, burgers, salmon, and more.
First opening its doors to the public in 2005 at Bukit Bintang, Pampas serves up semi-fine dining in a cosy setting. Although known for their smoky steaks, the eatery also dishes out salad, burgers, salmon, and more.
4.4
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