Settled in the two-storied food and beverage establishment of The Port Damansara, Papasta is a classic throwback to wholesome pasta choices drizzled with a plethora of meat, seafood, vegetables, and most importantly, homemade sauces. Customers can customise their choices or select pre-existing items such as bolognese coney dog, spaghetti creamy pesto chicken, creamy tomato pasta with turkey ham, and more. Covered with zinc-tiled roofs within this industrial recycled space, both inside or alfresco dining space is accommodating, so patrons can kick back and absorb the retro vibes with soft lighting while savouring their favourite meals.