Serving up iconic Indonesian fare like ayam penyet, ayam bakar, sambal hijau, tumis kacang panjang, and gado-gado, Dapur Penyet’s 36 outlets in Singapore, Brunei, Indonesia, and Malaysia are testament to its popularity. The franchise has made an appearance on the pages of Berita Minggu, Berita Harian, and The Business Times, having won the FLA Franchisor of the Year 2014 award.