Stationed along Liang Seah Street, Dessert First is a two-minute walk from Bugis MRT. Since its inception in 2009, it has been home to quality desserts made with fresh ingredients. Dig into icy treats to chase away the heat such as durian shaved ice, green tea snow ice with red bean, waffle with sea-salt caramel and bananas, and many more. The outlet offers more traditional hot and cold desserts too, including sesame paste with tang yuan, gingko barley, double-boiled chuan pei with pear and red dates, as well as yam paste with pumpkin and gingko. There’s bound to be something for everyone so head to Dessert First today.