Nothing beats the local favourite and aromatic flavours of nasi lemak that can be eaten on any time of the day. At Madas Nasi Lemak by Célébrer, the approach is clear - to churn out the best-tasting nasi lemak they could with an accompaniment of fresh ingredients. Grab a plate and pair it with its signature fried chicken wings, fried mackerel, stir-fried cabbage, on top of its usual slices of cucumber, peanuts, ikan bilis, and robust sambal sauce.