Na Na Curry was established in 1989 and has offered homemade Peranakan-style curry since. The curry is made from scratch everyday with quality ingredients and offers various options such as fish, chicken, pork, mutton, vegetables, tau pok, tau kwa, and potato, all of which are drenched in the signature curry sauce. Dig into the spicy curry paired with a bowl of rice and savour traditional tastes while satisfying curry cravings.