Saladstop! was founded with a shared dream – a more conscious way of eating that is truly good. Its founders believe in honouring and respecting connection to nature and home-cooked meals using the simplest and most natural ingredients. Starting in 2009, the company opened its doors to patrons with the aim of bringing a new dimension to salads and approach to fast food. As Saladstop! has grown over the past few years, the company strives to embrace a “better than yesterday” motto.