Having in the recent years received recognitions such as the Top 100 Singapore Excellence Award, Singapore Heartland Enterprise Star Award, and 360-Breakthrough Award, Yi Kou Wei has been selling their popular freshly hand-made popiah among other pastries since 1983. The establishment aims to promote traditional Singaporean snacks and offer a nostalgic experience to its customers. Apart from their popiah, they also sell yam kueh, muah chee, organic glutinous rice, Teochew popiah, Nyonya and cheese pineapple tarts, and many more.
Having in the recent years received recognitions such as the Top 100 Singapore Excellence Award, Singapore Heartland Enterprise Star Award, and 360-Breakthrough Award, Yi Kou Wei has been selling their popular freshly hand-made popiah among other pas...
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